A Detailed Summary
This factsheet provides the four main nutrients which are at risk of being low when following a low FODMAP diet. It provides dietitians with Low FODMAP alternatives within the nutrient groups to ensure clients meet the needs for these nutrients.
Esta ficha informativa presenta los cuatro principales nutrientes que pueden estar en riesgo de consumirse en cantidades insuficientes al seguir una dieta baja en FODMAP. También ofrece a los dietistas alternativas Low FODMAP dentro de los distintos grupos de nutrientes, con el fin de ayudar a garantizar que los pacientes cubran adecuadamente sus necesidades nutricionales.
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