GI Resources Fact Sheets Factsheet for Patients: Low Starch & High Starch Foods
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Factsheet for Patients: Low Starch & High Starch Foods

Low starch & high starch foods

A Detailed Cheat Sheet

This factsheet is an easy-to-read table of high and low starch foods, designed to give to patients who need to follow a low starch diet to manage CSID symptoms. Split into food groups, the factsheet is designed to give patients an easy guide to follow for a balanced diet.

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