GI Resources Fact Sheets Factsheet for Patients: Low Sucrose & High Sucrose Foods
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Factsheet for Patients: Low Sucrose & High Sucrose Foods

A Detailed Cheat Sheet

This factsheet is an easy-to-read table of high- and low-sucrose foods, designed to give to patients who need to follow a low-sucrose diet to manage CSID symptoms. Split into food groups, the factsheet is designed to give patients an easy guide to follow for a balanced diet.

Our member downloads

Our factsheets are free to download for GI Institute Members. Our members have access to our ever-growing multilingual library of factsheets that are designed to assist your learning or to provide to your patients in your clinic.

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