GI Resources Clinician-Facing Factsheets Nutrients at risk when following a low FODMAP diet
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Nutrients at risk when following a low FODMAP diet

Excess Fructose

A Detailed Summary

This factsheet provides the four main nutrients which are at risk of being low when following a low FODMAP diet. It provides dietitians with Low FODMAP alternatives within the nutrient groups to ensure clients meet the needs for these nutrients.

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