Expert Low FODMAP Diet Course for IBS Management

Our Courses IBS Management: The Low FODMAP Diet

Specialist CSID Management: Global Education for Expert Patient Care

Experts report that roughly 1 in 15 people with IBS symptoms may actually have CSID. Master how to recognise, diagnose and treat this condition.

Evidence-Based Learning

Feel confident in supporting your patients with knowledge taught by leading experts. This course provides evidence-based, globally endorsed medical and nutrition interventions.

Learn from Global GI Experts

Gain a worldwide perspective on CSID management with evidence-based protocols from the world’s leading specialists.

Practical Clinical Insights

Understand this under-recognised condition to stop the cycle of misdiagnosis and unnecessary restriction, and provide life-changing clarity for your patients.

Featured Presenter

Dr Tanaz Danilifar, MD

Expert in gastrointestinal nutrition

Tanaz Farzan Danialifar, MD, is Clinical Assistant Professor of Paediatrics, Keck School of Medicine of USC and Children’s Hospital Los Angeles. Dr Danialifar is a board certified paediatric gastroenterologist with expertise in caring for infants, children, and young adults with a range of gastrointestinal disorders. Dr. Danialifar is the Associate Director of the Gastroenterology Fellowship Program and the associate editor for Continuing Medical Education for the Journal of Paediatric Gastroenterology, Hepatology, and Nutrition.

What You’ll Learn: A Detailed Breakdown

This course is designed to empower clinicians with the deep, practical knowledge needed to confidently diagnose and manage Congenital Sucrase-Isomaltase Deficiency with authority.

Module 1. Introduction and Overview of CSID

Master the fundamental physiology of CSID, understand the latest diagnostic pathways, and learn to effectively differentiate it from other functional GI disorders.

Module 2. Medical Treatment of CSID

Gain a detailed understanding of the evidence-based treatment options, including both medical and dietary therapies. Focus specifically on the effective management of enzyme therapy and the necessity of a multidisciplinary approach for holistic patient care.

Module 3. Dietary Treatment of CSID

Learn to implement precision dietary management to effectively mitigate GI symptoms while safeguarding optimal nutrient intake. Gain practical skills in creating effective low sucrose and low starch diets, including in-depth analysis of common food content, label reading strategies, alternative sweeteners, and managing specialty infant formulas.

Module 4. Nutrients at Risk When Following the Low Sucrose/Low Starch Diet

Confidently identify and address key nutrients at risk in both paediatric and adult patients following a restrictive diet. Learn expert strategies for enhancing dietary compliance (like managing social events) and practical tools like easy meal and snack planning for long-term adherence.

Module 5. Case Studies

Apply your integrated knowledge through real-world case studies and a final comprehensive multiple question assessment to solidify your clinical readiness.

Earn Professional Development Credits

This course is prior-approved by the Commission of Dietetic Registration for 2.5 CPEUs. Multidisciplinary clinicians can also claim CPD through their professional governing body. Once completed, receive a Certificate of Completion to proudly display in the clinic or add to your resume.

Learn how to access CPD points

Our Team of experts in our field

Meet Our Global Experts: CSID Course Presenters

Our experts provide evidence-based education, compiling cutting-edge research and experience from leading professionals around the world to support you to practice with confidence.